I’m Baaaaaa-aaack!!
Well, it has been several months since I last posted. For that matter, it’s been several months since I watched my diet and exercised. Since last August, I’ve gone up-and-down in emotional and mental valleys. Going back to work was great, but it added a level of stress that I hadn’t had since before my Mom and Step-Mom’s passing. You know how pressure makes things rise to the surface in your life? For example, if you’re driving down the road and some idiot cuts you off, do you rant-and-rave at them or do you kind of think to yourself “that person definitely was not paying attention” and then drive along your merry way? Well, grief and depression surfaced in a big way. I withdrew even more from family and friends.
Then there was the guilt I felt for letter down those of you that had encouraged me in your words and your financial giving. Guilt and shame tended to rule my life. It had since I was about the age of 6 or 7. I have pretty much always believed that I was a burden in any and every relationship in my life. I also believed that people only said they liked me or loved me out of some sense of obligation or because that’s what you’re supposed to do.
In the realm of weight-gain and health, I probably didn’t believe I deserved to be at a good weight or level of health. Plus, I seriously have/had some food addictions or something. I know that’s not a clinical diagnosis, but that’s what it felt like. I started binge eating around 1997 and it only got worse over the years.
So, in March of this year (2012) I finally went to see a counselor therapist. Again, nothing new. I started explaining some of my main concerns and issues. I described the way I generally look at relationships and some of my behavioral patterns. I also met with a psychiatrist within the same practice in April. After an extensive line of questioning and evaluating, my psych-doc diagnosed me with ADD. He said my depression was most likely a result of the untreated ADD. A few of the many-many symptoms I have include complete lack of self-worth (especially in relationship), compulsive-eating, and periods of hyper-focus on activities I enjoy and the inability to maintain focus on things that do not interest me.
Over the years, I’ve developed coping tools for: dealing with relationship (I would withdraw and chose not to date), maintaining a schedule (became religious about using time-management tools), forgetting stuff most of the time (I would try my best to write it all down in my calendar), and more.
My doctor prescribed Vyvanse around April 23rd. I’ve been taking it for… well, today is June 7th. My dosage needs to be tweaked a little, which will happen at my next visit. But, between the medication and the realization of ADD, my quality of life has improved 200%. My relationships are becoming more dynamic. I can genuinely give care, love, and attention as well as receive it. At work, I am more easily able to handle “interruptions” to my meticulously planned ‘To-Do’ List and daily goals. And, I don’t have to be eating all the time at work or home.
Around this same time, on March 23rd, I started the Aktins-Low Carb diet again. I wasn’t taking the medication at that time, but experience was different from any time before. First, I started on a Wednesday. I’ve ALWAYS felt that I had to start on a Monday. Not this time. I stuck to my 20 Net carbs religiously. When you’re doing a low-carb diet, your appetite changes and you’re not hungry all the time, so I ate less and less often. When I added the new medication in April (which also happens to cause a loss of appetite), my commitment and dedication to a new perspective on food and diet strengthened.
After last Summer and Fall, I had gained back all the weight I had lost. I was back up to 484 lbs. As of today, I have lost 51 lbs. For breakfast, I might have an egg and sausage patty or a protein/Atkins shake. Either one satisfy me till lunch. For lunch, I’ll have a grilled chicken salad or another protein shake depending on how busy I am at work. For an occasional snack, I’ll have a Mini-Babybel cheese or Cocoa/Cinnamon Roasted almonds. For dinner, it ranges from salads to bacon and eggs to pork chop with broccoli or green beans and more. I have a steak thawing out in the fridge today to eat with some asparagus for dinner tonight. I haven’t track my calories, but I sure it is at least 2000-3000 less calories than what I consumed on a regular daily basis after July of last summer.
I wanted to let you know that I’m back on track and doing better than ever. I follow the Atkins guidelines and generally consume between 20-30 net carbs a day. However, now I realize that if I’m in a position where low carb foods are not available, but I really am hungry, I can eat 1 meal that’s not low carb, and continue to eat low-carb for the rest of the meals that day. Plus, I don’t “fall-off-the-wagon.” I’ll even plan for carb-filled times. But, I don’t let it throw me off track. I’ve simply decided that I need to eat a lower-carbohydrate diet because my body loves to store all the carbs as fat.
Sorry for the long post. I just wanted to let any readers that may have been following me know what was going on. And for any of you that gave financially to support my training, it was not in vain. Your support still motivates me to get off the couch and take a walk or ride my bike. Stay tuned for more posts, and thanks for reading.
~ Michelle